12.13.2016 FIREHOUSE SUBS—A RED-HOT BUSINESS

Franchise Canada Magazine Features Alex Gerzon of the Firehouse Subs' Canada expansion team - "I’m proud to have been a part of opening Canada’s first Firehouse Subs franchise in Oshawa, Ont., not only because of the food we serve, but also because of the way we serve the community beyond the four walls of the restaurant. It’s not your run-of-the-mill sandwich shop."

11.19.2016 FIREHOUSE SUBS® IGNITES FLAVOUR INFERNO WITH FIRST LONDON RESTAURANT

Firehouse Subs announces the grand opening of its first location in London on Nov. 19. This is the second international location, and second Canadian location, for the award-winning fast casual restaurant chain. Firehouse Subs looks forward to spreading exciting new flavours throughout Canada and growth opportunities for small business franchise owners.

10.01.2016 ACCELERATING GROWTH: HOW THE FIREHOUSE SUBS DREAM TEAM TRIO'S DAILY EFFORTS ARE BUILDING THE CANADIAN BRAND

What do you get when three accomplished professionals from the restaurant trade join forces to bring an exciting new brand to Canada? You get a bona fide dream team, with all three working in tandem to bring their wealth of experience to the venture.

08.29.2016 $10,000 FIREHOUSE SUBS PUBLIC SAFETY FOUNDATION OF CANADA GRANT FUELS OSHAWA FIRE SERVICES JUNIOR FIREFIGHTER PROGRAM

Oshawa Fire Services graduated 215 junior firefighters this summer with the support of a $10,000 grant from the Firehouse Subs Public Safety Foundation of Canada.

Recent Awards

  • 2017America's Favorite Chain for "Top 5 Brands Overall" - Restaurant Business
  • 2017Top Chains By Menu Segment for "Sandwich" - Restaurant Business
  • 2017America's Favorite Chain for "Brand Image" #4 - Restaurant Business
  • 2017America's Favorite Chain for "Fast Casual - Restaurant Business

Company Facts

  • More than 1,070 Firehouse Subs locations in 44 United States, Canada, Puerto Rico, and Mexico
  • $25 million donated to public safety organizations through Firehouse Subs Public Safety Foundation
  • Headquartered in Jacksonville, FL
  • 1,500,000 sub rolls a week
  • 7,750,000 lbs of turkey annually
  • Firehouse Subs is the largest user of Datil peppers in the world
  • First menu item was the Dalmation Dog (a hot dog and no longer on the menu)
  • Firehouse Subs is the only brand in the world to have Coca-Cola Freestyle® in every restaurant.

Press Contacts

Please no sales calls; refer to our FAQ

Liz AndersonSenior Public Relations Manager

  • Office(904) 606-5187
  • EmailPR@firehousesubs.com

The Zimmerman Agency

  • Office(850) 668-2222
  • Emailfirehousesubs@zimme